Paneer Paratha is a popular Indian stuffed flatbread made with whole wheat dough and a spiced paneer (Indian cottage cheese) filling. Read more
The paneer is crumbled and mixed with spices like cumin, garam masala, coriander, green chilies, and fresh coriander leaves, creating a savory, flavorful filling. The stuffed dough is rolled out and cooked on a hot griddle with a touch of ghee or oil until golden and crispy on the outside. Paneer Paratha is typically served hot with yogurt, pickle, or a dollop of butter, making it a comforting and satisfying meal enjoyed at any time of the day.
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